An Autumn of Pumpkin: Cooking Filled Pasta and Tiramisu with SMEG
Cookery Classes

An Autumn of Pumpkin: Cooking Filled Pasta and Tiramisu With SMEG

Thursday 12 November 2026London

About this event

Join La Scuola di Eataly for a seasonal Italian cookery class where you'll learn to make two classic dishes: filled pumpkin pasta and tiramisu. Guided by expert instructors, you'll master traditional techniques while working with quality ingredients, perfect for autumn entertaining. This hands-on class celebrates Italian culinary traditions with SMEG equipment.

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